The Oluebube A. Chukwu Foundation, OACF, says sustainable farming and mindful consumption help protect the planet and feed future generations.
OACF in a release to mark the 2025 World Food Day, pointed out that we eat today shapes the lives we live tomorrow.
The Foundation also made it clear that access to nutritious meals is key to growth and development, stressing that Food security is a shared responsibility from supporting local farmers to reducing food waste, every action counts.
“This World Food Day, we celebrate the role of food in building healthier, stronger communities. What we eat today shapes the lives we live tomorrow and access to nutritious meals is key to growth and development.
“Food security is a shared responsibility from supporting local farmers to reducing food waste, every action counts. Sustainable farming and mindful consumption help protect our planet and feed future generations.
“Let’s make this day a reminder to appreciate every grain, every harvest, and every helping hand that keeps our communities nourished. Together, we can grow a hunger-free world,” OACF stated.
